Indigo Road Hospitality Group
Organization Overview
The Indigo Road hospitality group was founded in Charleston, SC, in 2009 by managing partner Steve Palmer. Voted #1 city in the United States by Conde Nast Traveler and Travel + Leisure, Charleston is the perfect location for several of the company’s top restaurants including The Cocktail Club, Indaco, Oak Steakhouse The DIME, Kingstide, and O-Ku. Each restaurant has opened to great praise and has received national accolades in renowned publications including Bon Appetit, Esquire, Garden & Gun, Saveur, Southern Living, The New York Times, the Wall Street Journal and Every Day with Rachael Ray, to name a few.
Now over 20 restaurants in Charleston, South Carolina; Atlanta, Georgia; Nashville, Tennessee, Washington D.C., Raleigh and Charlotte, North Carolina, the Indigo Road operates with the highest attention to service and a dedication to the utmost in superior customer experience. Exemplified among each restaurant, patrons will find top service, exceptional and thoughtful design, and incredible, ever changing menus that offer some of the best food and beverages in the city.
Now over 20 restaurants in Charleston, South Carolina; Atlanta, Georgia; Nashville, Tennessee, Washington D.C., Raleigh and Charlotte, North Carolina, the Indigo Road operates with the highest attention to service and a dedication to the utmost in superior customer experience. Exemplified among each restaurant, patrons will find top service, exceptional and thoughtful design, and incredible, ever changing menus that offer some of the best food and beverages in the city.